Discover Menu

the soul of

Italian cooking


The Menu

Antico Pizzo’s menu is a portrait of Italy in food. Burrata from Puglia, bread from Matera, tuna from Sicily, beef from Piedmonte, truffles from Alba, parmigiano in Modena, San Daniele from Friuli, Pasta Mata from Trento, clams, mussels, sea bass from Venice.
But not only Italy…

Menu of the day

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